目前分類:未分類文章 (14)
- Oct 27 Tue 2015 00:20
爛到爆炸的法國宿舍pythagore
- Feb 04 Wed 2015 15:38
January End
- Jul 09 Mon 2012 19:42
7/9
- Feb 22 Wed 2012 22:35
從認知心理談團隊合作
- Jul 18 Mon 2011 23:10
給30歲的自己在工作上
- Nov 18 Thu 2010 09:41
人不可能四面威風、八面玲瓏盡說人好,他應該是個善者喜歡、惡者厭惡的人 By陶子
- Nov 23 Mon 2009 22:31
前兩天
事實上又是上個禮拜六了!
下午老媽辦公室辦了品嘗紅酒會~所以我禮拜五特地跑去sogo的地下supermarket買了荷蘭來的起司和Richard Blanc的法國麵包,結果晚上就被吃掉1/4的法國麵包。軟軟的蠻好吃的。禮拜六帶到辦公室去,比較硬了一點,隔夜的關係吧! 老媽蠻喜歡我買的這塊起司的,我個人覺得普通。
法國人解釋法國的起司和荷蘭的起司不同之處在於牛奶有沒有煮滾過,所以法國的起司味道濃~濃郁是由於用生鮮牛奶直接加料下去製作的,我想大概不是我會喜歡的味道。在sogo購買的時候因為和各國起司選手們完全不熟悉,所以請教了販賣的阿姨,請她推薦,前兩款都是法國的起司,只有最後荷蘭的硬起司是我可以接受的味道,法國起司的味道不敢恭維阿! 他們說越臭的起司配法國麵包和紅酒會越好吃,這個我留到法國在看看有沒有機會親自試驗好了
- Oct 30 Fri 2009 23:55
I guess I really learned something through the internship
Actually my intern ship turn out to be an disaster. Kind of, I would say. To be professional worker is definitily not an easy job, I read a lot on the book. But it seems not that professional in work field. In the work field, people have different talens, such as social skills, computor skills, laws, associate work.
Some stuff we learned at school probabily may help us to understand some topics in a specific field. But at work, I don't really think school helps in anyway.
I was blamed for so many things. My hair style, my dressing, my executive ability...